2014 Cuisine & Cuvée

Charitable Registration Number 13333-8046-RR0001

WHEN: Friday May 2, 2014

TIME:  6:30pm – midnight

PLACE: Atlantis Pavilions
955 Lake Shore Blvd West, Toronto  
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 Cusine & Cuvee

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Come experience the 14th annual Cuisine and Cuvée fundraising event, a playful, flavourful food and wine celebration that should not be missed this season. Join the party and savour contemporary elegance at its best!  And all in support of an exceptional cause – the urgent needs of Providence Healthcare!
Want to indulge the true ‘Foodie’ in you?
Sample a delicious assortment of food stations from around the GTA and refreshing wine, spirits and liqueurs from around the world. Cuisine and Cuvée offers a perfect combination of exceptional culinary creations with premium spirits. An evening that’s “beyond the ordinary” for every taste and palate to enjoy. 
The cocktail party Main Event begins at 6:30pm, but the fun continues past midnight with the After Party (which includes a fabulous new sampling of food and beverages perfect for late-night dining!)  
Ticket Cost: $175 per person (all-inclusive)


 Check out the 2013 Cuisine & Cuvée Photo Gallery

Great Venue!
The art of pairing food and wine is all about location, location, location this year. Our new venue, Atlantis, is nestled high above the waters of Lake Ontario. Its breathtaking panoramic views of the skyline, floor to ceiling picturesque spaces and rooftop patio can easily accommodate our 900 guests. This unique and newly renovated landmark is the gem of Toronto’s waterfront and promises not to disappoint.  A
superb spot for a splashy affair like Cuisine & Cuvée!


Want to become a Sponsor of Cuisine & Cuvée?
Great opportunities are available! Connect your business with close to 900 of Toronto’s most influential and affluent people. Cuisine & Cuvée offers the perfect venue to check out the latest products, network with other businesses and sample outstanding food and wine selections.

Interested in becoming a Food/Wine Station Donor?
With a captive audience of hundreds of guests eager to experience the diverse flavors of Cuisine & Cuvée, we invite you to participate and show off your creativity and skills.

For more information, please contact Brianna Szarka at 416-285-3666, ext. 5025, or at bszarka@providence.on.ca


A special heartfelt thank you to all our wonderful sponsors and food & beverage donors:

Food & Beverage Donors

Brooklyn Tavern
Colaneri Estate Winery

Constellation Brands
Dairy Farmers of Canada
Gourmade Thyme
Henry of Pelham
Ice Volcano Ice Cream
Inn on the Twenty
Jawny Bakers
Kake Kreations
Marek Hospitality
Neal Brothers
Nush Nosh
Pizzeria Libretto
Pravda Vodka
Steam Whistle Brewery

13th Street Winery