2017 was the year of the rooster… and we can’t stop crowing about all the amazing moments that have left a lasting impression on us. Reflecting back on last year, our small team at Providence Healthcare Foundation were able to pull off many BIG things. It was our 30th anniversary this year… we had to make the year really special.
Our 17th annual Cuisine & Cuvée, presented by The Co-operators and TD Commercial Banking, was a resounding success. Because of the generous support of so many, we are thrilled to announce that this was a record-breaking year!
One of Cuisine & Cuvée’s newer additions, Tropic Love, treated last year’s guests to a taste of paradise in the city with their fruit-infused smoothies made fresh on-site.
The 17th Annual Cuisine & Cuvée is pleased to announce that we will be hosting The Chef Cartel as part of this year’s VIP Experience!
Gourmade Thyme has been a longtime supporter of Cuisine & Cuvée; a relationship that’s flourished since partnering 6 years ago at the 11th annual Cuisine & Cuvée event.
Kake Kreations has been a passionate and devoted supporter of Providence Healthcare since their debut at the 10th annual Cuisine & Cuvée event. As Kake Kreations’ business has grown, so has their support of this event!
Jawny Bakers Restaurant, has a long history of supporting Providence Healthcare, and our partnership started in 2002 as a food station donor at our 3rd annual Cuisine & Cuvée event. After 15 years, the Jawny Bakers station remains a favourite at the event, with repeat guests searching it out year after year.
Quick! What does Pasquale Brothers, an Italian specialty food shop, have in common with Providence Healthcare? Certainly, both organizations have a strong commitment to exceptional quality and customer service, and, more exceptionally, both have a long and very proud history in Toronto.
Our 16th annual Cuisine & Cuvée evening, presented by TD Commercial Banking and the co-operators , raised $200,000 (net) to help Providence Healthcare create a better care experience for our patients. This is the first time in our history that Cuvée has reached this milestone amount, and we send our many thanks to our dedicated sponsors, donors, Committee Members, volunteers, staff and supporters for helping us get there.